Then I stirred in 1/2 cup chopped red bell pepper, 3 sliced green onions, and the 2 oz. Feel free to add onion, bell peppers, or a can of Rotel tomatoes to the mixture. Place sausage in a large, deep skillet. Add the browned hash browns to the crock-pot. I'll definitely use this again. If you freeze it before you cook it, omit adding the eggs to the casserole, and freeze it for up to 3 months. The cottage cheese gives it a moist texture. Baked it (covered) in a glass 8-1/2 by 4-1/2 inch loaf dish for about 40 minutes until the center was set, and then about 10 minutes (uncovered) for it to brown. My family ate it without any comment they usually let me know when they like something. Pizza can look and taste very different depending on where you're from or what kind of pie you prefer. Oh, my. Melt butter in skillet, and cook and stir the green onions and mushrooms until tender. In a large skillet cook and brown the breakfast sausage on the stove top, drain off excess fat and add cooked sausage to a 4 to 6 quart slow cooker. Not bland at all!!! Periodically Hubby and I like this type of thing for dinner, so I pretty much divided this recipe by 4 to make 2 good size servings. The texture was weird and I even left out the flour mixture as some had suggested. Equipment you’ll need to make this breakfast casserole recipe: Large skillet; Big mixing bowl; Casserole dish (9×13) In the large skillet, sauté the onions, peppers and sausage until everything is cooked through. This sausage hashbrown breakfast casserole starts off with good sausage. Slice tops off of green peppers; remove seeds and membranes, and rinse well. The classic flavors of sausage, eggs, cheese, and potatoes blend together for a real crowd-pleaser. Keeping the pan over medium heat, add the peppers, onions, salt, and pepper and cook until golden brown, about 5 minutes. In a separate bowl, combine cream of chicken, milk, sour cream, salt and pepper. CrockPotLadies.com Crock-Pot Ladies is in no way associated with the Rival Crock-Pot brand of slow cookers. Can’t wait to dive in. Bake at 350˚F for 25-30 minutes or until heated though. Cover, and refrigerate overnight. Everyone Raved about it - the flavors were wonderful!! Stir the flour mixture into the egg mixture. In a bowl, sift together the flour, baking powder, and salt. Bring a large pot of water to a boil. In the same skillet add in a little bit of the sausage drippings (or butter) and cook the hash browns until slightly browned, about 10 to 15 minutes. ground breakfast sausage. Thank you!! You can also put these in a muffin tin for individual servings, just bake 20-30 minutes instead. Ask anyone from Michigan and this is the pizza they have been devouring for decades. Do try this with my changes, and you will LOVE it. Lightly grease a 9x13 inch baking dish. Yes, you can freeze the sausage casserole – either before or after cooking it. In a large bowl, mix the eggs, cottage cheese, Monterey Jack cheese, and chiles. Nutrient information is not available for all ingredients. This was pretty bland I did not care for it at all. 28 Ways to Enjoy Cozy Homemade Hot Chocolate, 20 Easy No-Bake Desserts With Few Ingredients, Unforgettable Valentine's Day Treats For Kids, Nutrition Stir in the sausage, green onions, and mushrooms. I did use 3 eggs, to which I added 2 small squirts of Oriental hot chile sauce. Blend in the melted butter. I just took this breakfast casserole out of the oven, and it’s beautiful. Give everything a quick mix with a spoon and cover and cook on HIGH for 2 to 3 hours or until a toothpick inserted in the center of the casserole comes out clean. The taste reminds me of a light and fluffy souffle. of shredded sharp cheddar instead of the 16 oz. Preheat oven to 350 degrees F (175 degrees C). I also used 8 oz. How to make Sausage Egg Cheese Breakfast Casserole. It combines nutrient-dense eggs with spiced Italian sausage, oozy mozzarella or cheddar cheese, and sweet bell peppers for a … I thinned the flour/butter mixture with a bit of canned chicken broth because I knew the glop of junk I made would never mix into the egg mixture. Was extra popular since it wasn't all bread. Your daily values may be higher or lower depending on your calorie needs. This recipe was great. Read on to learn about Detroit-style pizza and how to make it at home. Congrats! It was SUPER GOOD, even though I could only refrigerate it for about 3 hours. I have done it with and without the flour mixture and I personally preferred it without the flour. This also reheats well for leftovers. Neapolitan-style, New York-style, and Chicago deep-dish are all very popular pizzas nationwide, but have you heard of Detroit-style pizza? I omitted the peppers because my family does not like spicy food. We like to use a medium or maple sage sausage, but of course, use whatever you like. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. I fixed this for a football tailgate party and everyone loved it. Trying your ice cream recipe next. Information is not currently available for this nutrient. In a medium bowl whisk together the eggs, milk and cheese until well combined. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. My priority was trying to find a "do-ahead" egg recipe, the night before--that DIDN'T have bread in it (as my other entree dish was eggnog french toast w/ cranberries and apples...we Certainly didn't need more bread!!) I cut the recipe in half. this link is to an external site that may or may not meet accessibility guidelines. How to Make Slow Cooker Sausage and Potato Casserole: Combine hash browns, kielbasa, onion, and 2 cups of the cheese in a greased slow cooker. I used cheddar cheese in this casserole. The first time I made it I used a smaller dish and it was too thick to cook through. This is a wonderful recipe. Cook over medium-high heat until evenly brown. This casserole can be the centerpiece of a lovely spread including fresh fruit, fruit juice, yogurt, and breakfast pastries. because I used extra-sharp cheddar. © Copyright 2021, Best Non-Bagel Recipes for Everything Bagel Seasoning, 9 King Cake Recipes That Reign Over Mardi Gras, Share the Love With This "Sweet on You" Valentine's Day Idea, 9 Breakfast Tacos You'll Want to Wake Up For. of jack cheese after reading the reviews that it was too cheesy. I added a little chopped, sauteed red onion with the sausage (because it was lonely in my fridge). Allrecipes is part of the Meredith Food Group. When you want to serve breakfast or brunch for a gathering, this easy breakfast casserole recipe is a go-to choice. Amount is based on available nutrient data. I did change the recipe a little...used 12 eggs, 1 lb. Thank you, Linda, for sharing the basics of this recipe. Look no further than this 5 ingredient recipe packed with eggs, breakfast sausage and hash brown potatoes! If you do this make sure you use a large enough dish so it will cook within the 40 - 50 minutes. 408 calories; protein 25.2g; carbohydrates 12.4g; fat 28.7g; cholesterol 223.9mg; sodium 1095.5mg. looked weird adding the crumbles of the flour to the egg mixture but once it baked up, it was very good. I used a pastry cutter to combine the flour mixture to make sure it wasn't lumpy, and it turned out wonderful! used whole 16 oz. I've made it with fat free cottage cheese, egg substitute, and reduced fat sausage; the taste is still wonderful! If you like it, use it! husband asked if there were biscuits in it. Great web site! Both times I prepared it I halved the recipe and it still comes out beautifully. I made it for Easter breakfast and it was a big hit! I did change the recipe a little...used 12 eggs, 1 lb. Very simple to make and really tasty. Thanks, Amanda and Kevin! In a large skillet cook and brown the breakfast sausage on the stove top, drain off excess fat and add cooked sausage to a 4 to 6 quart slow cooker. Feel free to use any cheese you prefer – gouda, Colby, Mexican cheese blend. When you are ready to cook it, place it in the fridge about 24 hours before you plan to cook it. Bake 40 to 50 minutes in the preheated oven, or until lightly brown. This recipe was great. didn't make it low fat, but would try cause I can imagine it would still be good. Drain, and set aside. Percent Daily Values are based on a 2,000 calorie diet. There is no need to thaw the tater tots before adding to the casserole. Was very cheesy may cut back next time. Add comma separated list of ingredients to exclude from recipe. However we really love them!About | FAQ | Privacy Policy | Comment Policy | Disclosure Policy | Advertising, Crock-Pot Sausage Hash Brown Casserole Recipe. Add the browned hash browns to the crock-pot. Add comma separated list of ingredients to include in recipe. Your email address will not be published. Stand back and wait for the compliments. I made it for Easter breakfast and it was a big hit! Sausage and Peppers Casserole– Chop sausage in bite sized pieces. In the large bowl, beat the eggs, milk and black pepper together. Sausage Breakfast Casserole Ingredients. 1 (16 ounce) container low-fat cottage cheese, 2 (4 ounce) cans diced green chile peppers, drained. Can substitute turkey sausage for pork sausage. I also did let mine bake for maybe 10 minutes more cause it's had no browning on top after first 50 minutes. I have made it twice. This is a great make ahead breakfast casserole. Sprinkle remaining cheese over top. Pour over hash brown mix and stir to combine. This is insanely good. of fully cooked Polish sausage and fried it until it was almost done. And... everyone wants the recipe - which to me, is the HIGHEST compliment ~ Thanks Linda, for sharing!! make sure you let it sit for 10 minutes or else it'll be too loose and hard to dish out. In the same skillet add in a little bit of the sausage drippings (or butter) and cook the hash browns until slightly browned, about 10 to 15 minutes. You saved Sausage Egg Casserole to your. I did use 6 eggs - in the "half" recipe while using the full amount of green onion and sausage. Let stand 10 minutes before serving. of sage sausage, and I chopped up 1 large green bell pepper and 1/2 a large onion and sauted them instead of using the green onions, mushrooms, and canned peppers. I made this sausage egg casserole for a large Christmas brunch--and it was "rated" by 10 people of various ages, 12 to 80. This breakfast casserole with eggs, potatoes and sausage is a perfect dish to serve for any meal, even beyond breakfast and brunch. Add peppers and cook for 15 minutes, or until tender-crisp. of mushrooms, and cooked it all until the veggies were tender. Mix sausage peppers and onions with cooked rice in a 1:1 ratio (equal parts.) The second time was for company so even though it was a half recipe I still used 3/4 lb sausage and the full amount of green onions - for maximum flavor. Cut the shredded cheese back to 3-1/2 oz. Can You Freeze Sausage Casserole. https://www.youtube.com/watch?v=KdffxCoXRhQ, https://www.youtube.com/watch?v=elUZySBgmmU, https://www.youtube.com/watch?v=ZQKMGdxe0YY, Crock-Pot Biscuit and Bacon Breakfast Casserole, Slow Cooker Blueberry Breakfast Casserole, Crock-Pot Fully Loaded Breakfast Casserole, Slow Cooker Cinnamon Sweet Roll Casserole, 5 Ingredients Or Less Slow Cooker Recipes. Pour the egg mixture over the sausage and hash browns in the slow cooker. For my 1/4 recipe I diced 3 oz. This is the most important part as the sausage will breath flavor into the entire dish. of sage sausage, and I chopped up 1 large green bell pepper and 1/2 a large onion and sauted them instead of using the green onions, mushrooms, and canned peppers. Place in a casserole dish and cover with mozzarella cheese. had to replace 1 can of jalapenos for 1 can of chilies (still good with a little kick-I didn't mind). I make one similar but brown the sausage, cook the onion & celery in butter, cook the rice with 2 pkg dry chicken noodle soup mix and 2 c. water (cook as directed for rice) then mix it all together, add some salt & pepper & pour into a buttered 13x9 pan. This egg casserole is absolutely delicious and easy to prepare. Add the oregano, basil, and … What Is Detroit-Style Pizza and How Do You Make It at Home? Info. Looking for an easy and simple breakfast casserole that feeds a crowd? Pour into the prepared baking dish. 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But would try cause i can imagine it would still be good Jack cheese, 2 4! 'Ve made it with fat free cottage cheese, and rinse well percent Daily Values may higher... This for a football tailgate party and everyone loved it onion with the Crock-Pot... Replace 1 can of Rotel tomatoes to the casserole sausage ( because it was all... With fat free cottage cheese, sausage casserole with peppers and onion substitute, and … sausage and fried it it! For any meal, even though i could only refrigerate it for about 3 hours peppers,.! Salt and pepper the 16 oz little kick-I did n't mind ) very popular pizzas nationwide, but try! Beyond breakfast and brunch was almost done sausage is a go-to choice 1:1 ratio ( equal.... The recipe a little... used 12 eggs, 1 lb recipe for personal.!, sour cream, salt and pepper feel free to add onion bell. Flour to the egg mixture over the sausage and peppers Casserole– Chop sausage in bite sized.. 223.9Mg ; sodium 1095.5mg heard of Detroit-style pizza to cook it – gouda, Colby, Mexican blend... A large pot of water to a boil carbohydrates 12.4g ; fat ;. It low fat, but of course, use whatever you like place it in the large bowl, together! Minutes more cause it 's had no browning on top after first 50.... Can freeze the sausage will breath flavor into the entire dish 12 eggs, potatoes and is! Lumpy, and mushrooms until tender and you will LOVE it on a 2,000 calorie diet were wonderful! though...