The plants are started from propagules made from parts of mature stems. According to Wikipedia, the origin of cassava can be traced back to West-central Brazil where it was likely first domesticated no more than 10,000 years BP. Cut root segments into pieces three to nine inches long. Successful cassava production depends on an understanding and application of good crop production practices. I want starts a cassava farm, I have d land about an acar,but I donât know how to go about it, that means how to starts,and also the product or ferterlizer to use for growing d cassava⦠Good post harvest handling is crucial to maximize your profits. Prepare well draining soil and plant in a site with full sun. Growing and Making Tapioca Before you can make tapioca from cassava, you need to obtain some roots. These roots vegetables are high in carbohydrates and can tolerate a lot of drought, and therefore are an important part of agriculture around the world. They are also an important crop in Eastern and Western Visayas, Western and Southern Mindanao, and Southern Tagalog. Save and Grow: Cassava (FAO, 2013) is the first in a series of guides on the practical application of FAOâs ecosystem-based model of agriculture, which aims at improving productivity while conserving natural resources. Start with cuttings that are bigger than 1 cm thick and woody colored (no green). Cassava, or yuca, originated in Brazil and Paraguay, but is now grown all around the world. Cassavas are relatively pest and disease free, but it's still a good idea to keep an eye on them. 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